DINNER
PREVIEWS
B-17 WINGS ... These big, juicy wings are so hot, you may crash and burn (seriously). Order these if you feel the need, the need for heat.... $11.50
“PEARL HARBOR” OYSTERS.... Zero in on your appetite with these lightly fried, plump oysters. Dive in!.. .$16 or starter size for $8
QUESA BLANCA... A tortilla filled with spicy pulled chicken, cheddar & Jack cheeses, fresh salsa, homemade guacamole and sour cream. So good you’ll say,“Cook ’em again, Sam” $l4.50
BUSTER “CRABB DIP”.... Out of this world! Lump crab and artichoke dip served with our homemade bagel chips. Send your tastebuds into orbit!!! $l6.50
*“MGM” MUSSELS - MARGET’S GREAT MUSSELS!... Direct your attention to these star- studded, perfectly steamed mussels in a sundried tomato pesto broth served with grilled flat bread “producing” a flawless feature! $21 / starter size $12
DORIS “SOUP OF THE DAY”...Made fresh in house. Cup or bowl. $5.00 Cup / $7.00 Bowl
OPENING CREDITS
AVA “GARDNER” SALAD... Like the hand picked movie star, this salad consists of home grown fixin’s… All AVA dressings on the side. $l3.00/entree $6.50/starter
“TITANIC” ICEBERG WEDGE SALAD... Navigate your tastebuds towards this colossal creation! Twin iceberg lettuce wedges “decked” out with apple smoked bacon, red onion, and grape tomatoes. Tossed with a bleu cheese vinaigrette!!
$l4.00/entree $7.00/starter
JANE RUSSELL“PERFECT PEAR” SALAD... Mixed greens served with toasted walnuts, ripe pear, crumbled bleu cheese and raspberry vinaigrette dressing. Hubba Hubba!
$15/entree $7.50/starter
ZORBA “THE GREEK” SALAD... Mixed greens, feta cheese, calamata olives, pepperoncinis, tomatoes and cucumbers tossed in our own Greek dressing. An Oscar winner! $15/entree $7.50/starter
SID “CAESAR” SALAD... Romaine lettuce, homemade Caesar dressing and fresh croutons will bring a smile to your face. “Take my wife, PLEASE!”
$l4.00/entree $7.00/starter
“ANNIE GET YOUR GOAT!” SALAD... This is a straight salad shooter! This salad is loaded with warm goat cheese, toasted almonds, sundried cherries and raspberry vinaigrette. It always hits its mark $l4.00/entree $7.00/starter
OUR FEATURE PRESENTATION
BELLA LINGUINE... Beautiful pasta, indeed. Linguine tossed with fresh spinach, sun-dried tomatoes, mushrooms, basil pesto and feta cheese in our own “PASTA SAUCE” (made with housemade lemon, mushroom, and chicken broth). So good it’s frightening...$l9
DIAL “M” FOR MEATLOAF... Meatloaf so unbelievable, you’ll want the recipe. But we’re afraid that must remain a “mystery”. Served with whipped potatoes and gravy with fresh steamed vegetables.... $20
HITCHCOCK “FOWL PLAY OF THE DAY”... Two tender, boneless chicken breasts prepared differently each day. Our wait staff will tell you how “THE BIRDS” are prepared.... $23
“PEARL HARBOR” OYSTER PLATE.... Zero in on your appetite with these lightly- fried plump oysters. Along for the dive is house coleslaw and french fries.... $21
THREE STOOGES BEANS AND RICE... Black-eyed peas, kidney and black beans served over basmati rice. So tasty, you’ll wanna’ slap somebody. HEY MOE, HEY LARRY!....$14
“MARILYN” CRAB CAKES... Our version of an American classic. A Presidential favorite! Served with basmati rice and steamed vegetables....$23
“TWO CHICKENS IN EVERY POT” PIE... It’s hard not to be optimistic when you sink your teeth into this traditionally prepared dish.... $18
*“AUDIE MURPHY PORK MEDALLIONS”... Pork tenderloin with caramelized onions and balsamic gravy served over whipped potatoes with fresh steamed vegetables. Entitled to our nation’s highest honors.... $ 22
*BOGEY BURGER... It may sound tough, but this l/2 lb. burger is tender and juicy. Accompanied by American cheese, lettuce, tomato, onion, chili and slaw. With french fries....$.15.50
ABSOLUTELY NO SEPARATE CHECKS, PLEASE!!!!! (CALCULATOR AVAILABLE)
*PLEASE ALERT YOUR SERVER OF ANY FOOD ALLERGIES YOU MAY HAVE. EXTRA VEGETABLES MAY BE SUBSTITUTED FOR STARCH FOR AN ADDITIONAL $3.95
Children’s menu available....$8.95
SHARING FEE $5
DESSERT BY THE SLICE $9.66 / ADD ICE CREAM TO ANY DESSERT $4